Institute of Hotel Management Catering and Nutrition, Gurdaspur

The course establishment of the Institute of Hotel Management, Catering and Nutrition, Gurdaspur (IHM Gurdaspur) is one of the renowned hospitality educational organizations. This affiliated college is established in 1994, located in the centre of Punjab in India. /IHM Gurdaspur is one of the biggest hospitality colleges spread across a campus area of thirteen acres /.

An institute with total student strength of 538 and a faculty strength of 15 is good enough to provide focused environment. The IHM Gurdaspur was offering 6 courses in two degree programs in hotel management and catering services. This is in light of a quality teaching agenda encompassing broad syllabi and sophisticated structures at the institute.

IHM Gurdaspur has all the facilities one can think of, aimed to ensure a student gets all rounded education and training. The institute has modern and well-equipped food production laboratory that include local and international equipment to enhance the tourist’s culinary experience.

The library is an exquisite knowledge houseclubbed with the latest books journals and periodicals that focuses on the topics related to hospitality, tourism and management subjects. Moreover, students use multimedia resources and have access to the Internet facilities, the research potential of which rises.

The IT infrastructure is sound Here at 20 terminals on Local Area Network, students are taught the working of hotel management systems and the software application. For the recreational facilities the institute provides volleyball and badminton courts and has mini gym within the institute premises for the intensity of Sports lovers.

The institute provides all encompassing courses which satisfy the need of the diverse area of hospitality. At present, IHM Gurdaspur offers six full time programs out of which one is B. Sc. Program and five diploma courses. The diploma courses offers subject specializations in Food Production, Bakery and Confectionery, Food and Beverage Service, Front Office, House Keeping etc.

These programs are meant to prepare them intellectually as well as provide them with all the skills they would require in the course of their endeavors in the hospitality Industry. Course Name Total Number of Seats Total Fees B.

Sc Hospitality and Hotel Administration 234 Rs 573,585 Diploma in Food Production 82 Rs 78,907 Diploma in Bakery and Confectionery 47 Rs 79,407 Diploma in Food and Beverage Service 36 Rs 78,907 Diploma in Front Office 36 Rs 58,907 Diploma in House Keeping 36 Rs 58,907 Thus the admission process of IHM Gurdaspur includes methods that will identify the right person for the programs offered in the Institute. For the B.

Sc in Hospitality and Hotel Administration, the candidate are offered admission on the basis of their All India National Council for Hotel Management Joint Entrance Examination (NCHM JEE). Accordingly, in the allotment of this program, the institute acting under the guidelines of the merit cum-performance basis.

In the case of the diploma courses, admission is given purely on merit in 10 + 2 or an equivalent examination.